This week - little Bowerbird discovered that pansies float and called them flower boats.
We made a lovely arrangement
Which she couldn't keep her hands out of. I fought it for a couple of minutes and then decided not to worry.
After all, we have plenty.
My version of Nasi Goreng made from a home grown harvest of - puple cauliflower, broccolli, purple onions, spring onions, grated carrots, spinach, garlic, coriander, and chives. Such food pride, I only bought rice, kecap manis, and eggs.
School fete preparations and long days working on an art/ seed project have kept me busy.
Middle one made this lovely sign for the fete.
More on the school fete extravaganza to come.